A Recipe For Making Valentine’s Day A Family Affair – Create Traditions of Love & Treasured Memories
It was a fun and festive occasion when my grandmother cooked up Valentine’s Day Dinner for her growing family of children, grandchildren and great-grandchildren. It came at just the right time of year too – a celebration of “love” after weeks of long, cold, dreary winter days. It always seemed just about this time of year you felt desperately in need of signs of spring. Pink and red heart paper doilies and flowers could do the trick!
At grandmom’s house it wasn’t just about the dinner it was also about the decorations. We could always count on our spirits being lifted as soon as we’d arrive at the front door. Her pretty picture window would be decorated with the pink and red hearts. Upon entering her cozy home the aromas of comfort food filled the air: baked stuffed chicken, twice baked potatoes and fresh baked Feather Bed rolls to name a few. The table was set with the traditional red heart tablecloth. Our family Valentine’s dinner always included individual heart shaped Jello molds and of course a heart shaped cake!
Wouldn’t it be wonderful to start creating this kind of tradition for your own family? If you follow my grandmother’s “recipe” on life, love and family it will bring yours closer together. It’s fun to put together a holiday dinner! Why not get the kids involved with decorating and helping out in the kitchen? And like I said, this is the perfect time of year to do something fun and festive after all of those long gray days. Give your family a gift of immeasurable value – treasured memories to last a lifetime. Below are a few tried and true recipes to get you started.
Twice Baked Potatoes
Use Idaho potatoes and bake for about 1 hour until done. Before baking wash them and puncture a few times with a knife. When done slice the top off and with a teaspoon remove the inside and put into a bowl. After all the potatoes are hollowed out and insides are all in the bowl, add
Related posts: